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Submit your email below to get more info on the Introductory Chocolate Making Training course.
It's a 5 day intensive training program, all day, each day with practical hands on activities and we'd love for you to join us!
"This bean to bar chocolate course was thoroughly enjoyable giving us a full hands on experience of every step of the chocolate making process. It has nurtured my love of chocolate, giving me a better appreciation of process and taken it to the next level. As a result I have been coming to the lab at CRC to continue developing my knowledge of chocolate and to hone my chocolate making skills. Over the past four months I have been allowed to experiment with different changes to the process to determine the direction I would like to take for my personal brand...” Joanna Landreth-Smith